Really enjoyable day, Jo is a good teacher with an easy manner and relaxed style.
Kevin Stoakes, Artisan Sourdough - November 2019
Great mix of theory and practical and a lovely atmosphere.
Ross Chestney, Artisan Bread Making - February 2019
We made amazing bread which I was incredibly surprised by as I never thought I would be able to make bread like that as a novice.
Sarah and Christopher Leach, Artisan Sourdough - November 2019
Jo was a great teacher and her and her colleagues very supportive. We also had an amazing delicious lunch. A very enjoyable day.Thank you.
Anon - April 2019
A fabulous holiday destination or a weekend getaway! Bore Place farm operates as a sustainable, agricultural enterprise, aiming to make best possible use of physical, financial and human resources. It also provides a valuable resource for learning and education.
Joanna Stratton - February 2019