Encouragement of older pupils supporting younger pupils was great (they are keeping in touch with their buddy!)
Reception and Year 6, Hextable Primary School - April 2018
Course content was interesting and very relevant to our GCSE food preparation and nutrition course.
Hugh Christie Technology College, Seasonal Cooking - September 2017
The staff were all so knowledgeable and engaged with the children at exactly the right level, differentiating questions as we would do in class and building on their knowledge
St Michael's Prep School, Global and Sustainable Food and Farming - September 2017
The pancake making was excellent as many had not used a frying pan before, and they all enjoyed the experience.
Year 7, Hayesbrook School - April 2018